A few months ago, a friend shared a recipe on Facebook, Black Bean Corn Salsa.  It was perfect timing since it was sweet corn season, and this looks fresh and delicious. 

It took me a few months to finally plan to make this dip and to be able to enjoy it myself.  And I mean me.  No one else even tried it. They are salsa lovers, not BB Corn Salsa lovers, and I am ok with that. More for me.

This recipe is easy, no cooking is required. It is perfect for summer time, winter time, tailgating, or super bowl!

Black Bean Corn Salsa

Rinse & Drain 1 can balck beans

1 can RoTel Diced Tomatoes with lime juice and cilantro

Add 2 ears of corn cut from the cob, or I use freezer corn in the winter time

Toss with dry Ranch Mix and 4 cloves of pressed garlic

Enjoy!